Thimble Cookies
  1. Cream butter, add sugar gradually and mix well. Add well beaten egg yolk, flavoring and flour.

  2. Shape into balls about the size of a walnut.

  3. Dip in unbeaten egg white, then in finely chopped nuts.

  4. Dent in center with a thimble or your thumb.

  5. Place on greased cookie sheet and bake at 350° for 5 minutes. Dent cookies again. Bake an additional 12-15 minutes.

  6. Fill with jelly while hot.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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