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Preheat oven to 350F and line baking sheets with parchment paper.
In a large bowl cream butter and sugar together until light and fluffy. This usually takes a good 5 minutes.
Add in the egg and vanilla extract and mix till well combined.
In a separate bowl whisk together flour, baking soda, baking powder, and salt.
Add the dry ingredients to the wet and mix till well combined.
Divide dough into 3 equal pieces.
With each dough piece add in a ¼ tsp of different colours of food colouring. Mix well to saturate the dough. Keep dough pieces separate. You might need to add more food colouring depending on the brand of dye you use.
Scoop out 1 tbsp of each of the different coloured dough. Squish together and roll into a large ball to swirl the colours together. Place on the baking sheet 2 inches apart.
Bake for 12 minutes or until cookies are just starting to turn brown on the bottom.Let cookies fully cool on the baking tray before moving.