Cooked - Protein Packed Gluten-free Pizza Bites

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Protein Packed Gluten-free Pizza Bites

1.0

1 cup cottage cheese

4 oz mozzarella, shredded

2 oz mozzarella, additional to top

3 large eggs

1 ½ tsp salt

1 cup + 1 Tbs tapioca flour/starch

1 cup store bought or homemade pizza sauce

2-3 oz pepperonis (optional)

3 Tbs butter, melted

1 garlic clove, minced

Preheat oven to 400°F (205°C). In a small bowl stir together melted butter and garlic. Add 1 tablespoon of the garlic butter to a blender pitcher. Use the remaining to thoroughly grease the inside of each well in a mini or regular size muffin tin.
Add cottage cheese, eggs, 4 oz mozzarella, salt, and tapioca flour to the garlic butter in the blender. Purée on very high until super smooth - about one minute. Use a food processor if your blender isn't powerful enough.
Pour batter into each muffin well, filling up each well about halfway. Place a teaspoon of pizza sauce in the center of each well, top with pepperoni and a sprinkle of cheese.
Bake for 20-30 minutes until the pizza bites have puffed and turned deep golden brown. Serve with remaining pizza sauce (warmed).

Course🥨Snack

Diets🌾Gluten-free...

Category🥟Appetizer

Cuisine🇮🇹Italian

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 19 weeks ago

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