Take a small nonstick pot. Add all ingredients, such as fresh lemon juice, granulated sugar, cornstarch, vegan butter, unsweetened almond milk, and food coloring, to this pot.
Turn on the burner. Place this pot on the burner.
Mix well ingredients with the help of a cooking spatula.
Simmer it over medium-low heat for 5-10 minutes, or until a silky, creamy texture forms.
After that, turn off the burner. Set aside the pot.
Pour this mixture into a serving dish.
You can serve it with biscuits pancakes, or waffles.
