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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cajun Shrimp Casserole

6.0

2 pounds unpeeled, large fresh shrimp

¼ cup butter

1 small red onion, chopped*

½ cup chopped red bell pepper*

½ cup chopped yellow bell pepper*

½ cup chopped green bell pepper*

4 garlic cloves, minced

2 cups fresh or frozen sliced okra

1 tablespoon lemon juice

1 ½ teaspoons salt

1 (10 ¾-ounce) can cream of shrimp soup**

½ cup dry white wine

1 tablespoon soy sauce

½ teaspoon cayenne pepper

3 cups cooked long-grain rice

¼ cup grated Parmesan cheese

Garnishes: quartered lemon slices, fresh flat-leaf parsley sprigs

Prepare shrimp: Peel shrimp; devein, if desired.
Cook ingredients: Melt ¼ cup butter in large skillet over medium-high heat. Add onion and next 3 ingredients; sauté 7 minutes or until tender. Add garlic, and sauté 1 minute. Stir in okra, lemon juice, and salt; sauté 5 minutes. Add shrimp, and cook 3 minutes or until shrimp turn pink. Stir in soup and next 4 ingredients until blended.
Add casserole to baking dish: Pour into a lightly greased 11- x 7-inch baking dish. Sprinkle evenly with Parmesan cheese.
Bake casserole: Bake at 350°F for 15 to 20 minutes or until casserole is bubbly and cheese is lightly browned. Garnish, if desired.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

CuisineCajun

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 98 weeks ago

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