Sort ingredients
smilingjane
QR Code
Listen
Pdf
Slice the smoked tofu into thin, 'meaty' strips
In a shallow dish, combine beetroot juice, soy sauce, apple cider vinegar, smoked paprika, maple syrup, garlic powder, and onion powder
Submerge the tofu strips in the marinade and let it sit for at least 30 minutes (or up to 2 hours for a deeper color and flavor)
Air fry at 200°C for about 10-12 minutes, flipping halfway
Mix the Russian dressing ingredients together
Spread the Russian dressing on buttered bread
Add a layer of sauerkraut, marinated tofu slices, and vegan cheese
Butter the outsides of the sandwich and grill in a pan over medium heat for about 3-5 minutes on each side, until golden and crisp
Finish under the grill (broiler) to get it extra crisp