Air Fryer Spicy Dill Pickle Potato Chips
  1. Slice the potatoes

  2. Marinate in pickle juice and 1 T dill for 1 hour

  3. Pat dry and toss with olive oil, remaining dill, and spices

  4. Air fry at 325°F until crispy, tossing every few minutes

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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