Muffin Cheesecake

Note. These cheesecake muffins are creamy, sweet enough and with that touch of berries that makes them irresistible.

    Ingredients:

Method:

    1 Put all the ingredients (except the berries) in a bowl and mix well with a whisk.

  1. Divide the mixture into 5 muffin molds.

3 Complete with a cascade of berries on top.

4 Bake at 180°C for 20 minutes.

Note. Creamy and balanced cheesecake muffins, perfect for breakfast, snacks or dessert!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 45m

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