You'll Love This Lemon Garlic Parmesan Pasta!
  1. Heat olive oil in a large pot over medium heat. Sauté onion until translucent, about 5 mins. Add garlic and cook 1 min.

  2. Add broth, pasta, salt, and pepper. Boil, then simmer until pasta is cooked and most liquid is absorbed, 10-12 mins.

  3. Stir in heavy cream and lemon juice, butter and parsley. Mix in shredded Parmesan.

  4. Serve topped with Parmesan shavings.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

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