Spiced Masala Chai Hot Chocolate
  1. Combine ginger, cardamom, black peppercorn, and cinnamon stick

  2. Brew teabags in 200ml water

  3. Heat 600ml milk with the spice mixture

  4. Add chopped dark chocolate and cocoa powder to the milk

  5. Stir in sugar and salt

  6. Combine the brewed tea with the chocolate mixture

  7. Serve hot

Course🍹Beverage

Diets🥕Vegetarian🌾Gluten-free...

Category🥤Beverage

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season❄️Winter

DifficultyEasy ⏰ 15m

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