Turkey Stock
  1. Simmer 2 or 3 hours.

  2. Remove neck.

  3. Strain rest, don't press.

  4. Strip all the meat off the neck, chop and set aside.

Course🥣Base

Diets🌾Gluten-free🥩Carnivore...

Category🍵Stock

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h15m

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