Farro With Dried Apricots & Feta
  1. Cook farro in a pot of unsalted water according to package directions; drain.

  2. Toss together farro, apricots, feta, parsley, mint, lemon juice, zest, oil, salt, and pepper; serve warm or cold.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 25m

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