Cooked - Spicy Cabbage Salad With Fish Sauce Dressing Recipe

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Home Pricing Community My Recipes

Spicy Cabbage Salad With Fish Sauce Dressing Recipe

6.0

4 medium cloves garlic, finely chopped

2 fresh red bird’s eye chili peppers, seeded and diced (see note)

¼ teaspoon kosher salt

2 tablespoons fresh juice from 1 lime

2 teaspoons Asian fish sauce

2 teaspoons light brown sugar, plus more as needed

½ head of green cabbage, quartered, cored, and cut into bite-size pieces

1 small carrot, julienned

½ pint cherry tomatoes, halved

1 granny smith apple, halved, cored, and thinly sliced

1 cup roasted peanuts, coaresly chopped

Combine garlic and chile one a work surface and sprinkle ¼ teaspoon salt on top. Using the side and back of your knife, carefully smash the garlic and chile together to create a paste (see here under "knife-puréeing" for visuals and an explanation of the technique).
Transfer garlic-chile purée to a large mixing bowl and stir in lime juice, fish sauce, and brown sugar. Mix well, taste, and add more sugar if needed.
Add cabbage and toss to coat. Let stand 5 minutes.
Mix in carrot, tomatoes, and apple. Transfer to a serving bowl or plate, top with peanuts and serve.

Course🍚Side Dish

Diets🌾Gluten-free...

Category🥗Salad

CuisineAsian

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 127 weeks ago

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