Cooked - Cheesy Greek-style Baked Quinoa - Wry Toast

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Home Pricing Community My Recipes

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lindseymichele25

Cheesy Greek-style Baked Quinoa - Wry Toast

8.0

2 ½ cups Cooked Quinoa

1 ¼ cup Reduced-Fat Feta Cheese

½ cup Skim Milk

1 tsp Crushed or Minced Garlic

2 tbsps Lemon Juice

1 tsp Parsley

1 cup Cherry Tomatoes, diced

1 cup Spinach, chopped

1 cup Marinated Artichoke Hearts in Oil, drained & chopped

1 tbsp Artichoke Oil (from jar of artichoke hearts!)

1 tsp Onion Powder

A few pinched Salt & Pepper

½ cup Part Skim Shredded Mozzarella

Prepare the quinoa as directed. While quinoa cooks, in food processor combine the feta, skim milk, garlic, lemon juice*, and parsley, blending well until smooth. Set aside until needed.
Pre-heat oven to 400F.
When ready, in large mixing bowl combine the quinoa, cherry tomatoes, spinach, artichoke hearts, and artichoke oil, stirring well. Pour over with feta sauce, then season with onion powder and salt & pepper, combining thoroughly.
Transfer mixture to oven safe casserole dish, spreading evenly. Top with mozzarella, then bake for 15 minutes until top has melted and begins to lightly brown – Immediately plate and serve.

Course🍽️Main Course

Diets🥕Vegetarian🌾Gluten-free...

Category🥘Casserole

CuisineMediterranean

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 106 weeks ago

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