Monsterling Potatoes
  1. Season onions and mushrooms with salt and pepper. Add butter and sautee until onions are translucent.

  2. Combine all prepared ingredients-except hashbrowns, cornflakes, and 4oz butter-into a large bowl and mix

  3. Once combined, incorpoate frozen hashbrowns into the same bowl and mix until homogenous.

  4. Turn mixture into a greased pan (9x13 in)

  5. Roughly crush (don't powder) the Corn Flakes

  6. Slowly pour and stir melted butter to coat topping evenly

  7. Spread topping evenly over potato mixture.

  8. Bake at 350 for 30 min. May take longer

  9. Watch browning on top and bubbling underneath.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Gathering

Season🔁Year-round

DifficultyEasy ⏰ 1h

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