Dr. Oetker-inspired Pizza Wrap
  1. Spread pesto over one wrap

  2. Add a generous layer of mozzarella to the pesto-covered wrap

  3. Place the second wrap on top to create a quesadilla style base

  4. Mix tomato purée with a pinch of oregano, garlic powder, and a splash of water

  5. Spread the tomato mixture over the top wrap

  6. Add more mozzarella and a few blobs of pesto on top

  7. Air fry at 180°C for around 10 minutes until golden and melty

  8. Slice and serve

Course🍽️Main Course

Diets🥕Vegetarian...

Category🌯Wrap

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Loading...