Lemony White Beans With Garlic And Rosemary - Queen Of My Kitchen
  1. In a medium bowl, whisk together the olive oil, lemon juice, vinegar, and garlic.

  2. Add the beans, zest, and fresh rosemary. Toss to combine all the ingredients.

  3. Season with salt and pepper to taste.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

CuisineMediterranean

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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