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PdfHigh Protein Carrot Cake Loaf That Tastes INCREDIBLE 🤤
Ingredients • 200g carrots, grated • 2 whole eggs • 150g high protein Greek yogurt • 60g vanilla protein powder • 100g plain flour • 100ml of extra light milk • 5ml vanilla extract • 1 tsp cinnamon • 10g stevia sweetener • 1 tsp baking powder • 1 tsp baking soda • 1 tsp salt • Small drizzle olive oil
Method Add everything into a bowl and mix until smooth. Fold through the grated carrot, pour into a lined loaf tin and bake at 180°C for 25 minutes.
Let it cool before slicing and trust me… it’s worth the wait!
Macros Per slice (1 of 16) 62 calories 6g protein | 1g fat | 7g carbs
Whole loaf 985 calories 97g protein | 19g fat | 119g carbs
Perfect little snack with coffee or when you want something sweet that still fits your calories 😅🥕