Matilda Chocolate Cake
  1. Bake the cakes in 3 x 8” pans with parchment in the bottom at 175C conventional oven for 25-30 minutes

  2. Mix everything in a small pot and stir over a medium heat until everything is combined and there are no lumps. Transfer to a bowl or a jug and cover. Let it cool then refrigerate until using

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Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎂Birthday🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

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