Toddler-friendly Zucchini & Carrot Loaf: Foolproof 2-cup Veggie Trick
  1. Preheat oven to 350°F (175°C). Grease a loaf pan.

  2. Mix zucchini, carrots, flour, baking powder, cinnamon, and salt in a bowl.

  3. In another bowl, whisk honey, oil, egg, and vanilla.

  4. Combine wet and dry ingredients. Stir until just mixed.

  5. Pour batter into the pan. Bake for 45-50 minutes.

  6. Let cool before slicing.

Course🥨Snack

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions📆EverydayKids

Season🔁Year-round

DifficultyEasy ⏰ 1h

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