Tortellini Spinach And Artichoke Bake
  1. Preheat oven to 375°F.

  2. Add tortellini to a baking dish.

  3. Place the artichoke & spinach dip on top.

  4. Add sliced chicken sausage and spinach to the dish.

  5. Pour chicken broth evenly over everything

  6. Cover with foil or a lid and bake for 25–30 minutes.

  7. Uncover and bake another 10–15 minutes, until bubbly.

  8. Stir everything. If it comes out a little loose or watery, let it sit for a few minutes, it will thicken as it cools. Stir once more before serving if needed.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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