Healthy Rasmalai Pudding
  1. Blend together the roasted makhana, yoghurt, almonds, elaichi powder, Kesar and honey until smooth.

  2. Transfer the mixture to a bowl and set it in the fridge for 30-45 minutes

  3. Once set, top it off with chopped pistachios and Kesar and serve!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇮🇳Indian

Occasions🎉Celebration🎉Festive

Season🔁Year-round

DifficultyEasy ⏰ 15m

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