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Home Pricing Community My Recipes

Home Pricing Community My Recipes

rachael.crowell

Tater Tot Casserole

4.0

2 tbsp. olive oil

½ yellow onion, chopped

2 cloves garlic, chopped

Kosher salt and freshly ground black pepper

1 lb. ground beef

1 (10/5-ounce) condensed mushroom soup

⅓ c. ketchup

1 tbsp. Worcestershire

1 c. frozen cut green beans

¾ c. frozen peas

½ c. frozen corn

4 oz. cheddar cheese, grated (about 1 cup)

1 Parmesan cheese, grated (about ¼ cup)

3 ½ c. frozen tater tots

Preheat oven to 450ºF.
Heat oil in a large skillet over medium heat.
Add onion and garlic. Season with salt and pepper.
Cook, stirring occasionally, until onion is soft, 3 to 5 minutes.
Add beef and cook, breaking it up with a spoon, until no longer pink, 4 to 5 minutes.
Add soup, ketchup, and Worcestershire and cook, stirring occasionally, until warmed through, about 1 minute.
Add green beans, peas, and corn. Cook, stirring occasionally, until warmed through about 1 minute.
Remove from heat and stir in cheddar until melted.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 81 weeks ago

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