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Toss Together. In a large mixing bowl, toss the cauliflower florets, oil, paprika, garlic, salt, and pepper.
Air fry the cauliflower. Transfer the cauliflower to the basket of an air fryer. You may need to cook in batches if the basket is too crowded. Set the temperature to 390°F (200°C) and cook for 12 to 15 minutes, shaking the basket every few minutes for even browning.