Steak And Vegetable Kebabs
  1. Insert grill grate in unit and close hood. Select GRILL, set temperature to HIGH, and set time to 12 minutes. Select START/STOP to begin preheating.

  2. While unit is preheating, assemble the skewers in the following order until they’re almost full: steak, mushroom, bell pepper, onion. Ensure ingredients are pushed almost completely down to the end of the skewers.

  3. Season skewers liberally with salt, pepper, and steak seasoning.

  4. When the unit beeps to signify it has preheated, place skewers on the grill grate. Close hood and cook for 8 minutes without flipping.

  5. After 8 minutes, check steak for desired doneness, cooking up to 4 more minutes if desired.

  6. When cooking is complete, serve immediately.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍢Kebab

Cuisine🇺🇸American

Occasions🍗Barbecue🏕️Outdoor Cooking

Season☀️Summer

DifficultyEasy ⏰ 20m

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