Hainanese Chicken
  1. Poach the chicken in chicken stock until cooked through

  2. Shred the chicken meat

  3. Serve the chicken with the poaching liquid, ginger, garlic, and spring onions

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇨🇳Chinese

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h

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