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In a medium mixing bowl, add flour, baking powder, and salt. Stir together.
Add in yogurt to your flour mixture and combine.
If the dough is still wet, add flour 1 tablespoon at a time until a workable dough is formed. Or, if the dough is too dry, add a tablespoon of yogurt.*
Roll dough out onto prepared pizza pan or cast iron pan.
Top pizza as desired.
Bake at 400°F for 20 minutes.