30 Minute No Knead Pizza Dough
  1. In a large bowl mix warm water, honey, oil, and yeast

  2. Whisk and allow to stand about 5 minutes until foamy

  3. Add in flour and salt, ensuring flour is light and fluffy (not packed)

  4. Mix until ingredients combine

  5. Allow to rise 10-20 minutes or put in fridge to use in a few days

  6. Bake crust at 450°F

  7. Add your favorite toppings and bake until done

Course🍽️Main Course

Diets🥕Vegetarian...

Category🌾Dough

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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