Levain Bakery Two Chip Chocolate Chip Cookies
  1. Preheat oven - 410 degrees If your oven runs hot, I suggest reducing heat to 400 degrees See below in notes for further detail

  2. In a large mixing bowl, cream together the butter, brown sugar, and sugar for 4 minutes, until light and fluffy Scrape the sides of the bowl

  3. Add eggs and vanilla, if using Mix for 1 minute longer

  4. Fold in flour *, cornstarch, baking soda, and salt Mix just until combined - avoid overmixing Fold in chocolate chips

  5. Line a light colored baking sheet with parchment paper Place the cookie dough balls on baking sheet and bake for 9 - 12 minutes or until golden brown on the top See below for tips

  6. Let them rest for at least 10 - 15 minutes to allow time to set up

Store in an air-tight container

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 25m

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