Preheat oven to 150 C or 300F
Depending on what type would you choose, prepare all of the ingredients. Make sure they all are room temperature.
Add all of the chosen ingredients to the Magic Bullet or any of the kitchen mixers you have available and mix fully into a smooth consistency.
Prepare your baking tray and cover it with a silicone baking sheet.
Pour the whole mixture onto a baking tray.
Using your spatula or knife, gently spread the mixture evenly, making sure it is spread as thin as you can.
Place it into the oven and bake for 8 minutes.
Once the pasta sheet is baked, let it cool and gently roll into a log. Using a very sharp knife, cut the pieces into the pasta size you prefer.
Unroll and place into a bowl ready to serve.
