Sort ingredients
nadalada
QR Code
Listen
PdfRemove the core from each pear and discard. Roughly chop the pears into pieces. You do not need to peel the pears.
Place the pear pieces into a blender and process until smooth, scraping down the sides as necessary.
Transfer to a small bowl and serve immediately, or store until ready to use. Store in an airtight container in the refrigerator for 2 to 3 days or in the freezer for 4 to 6 months. The exposed top layer of the pear puree might start to brown in the refrigerator; scrape away and discard.