Margarita Bark Candy With Tequila
  1. Prepare the Tray: Line a baking sheet with parchment paper and set aside.

  2. Melt the Candy: Stir tequila into white candy melts before heating. Add lime juice to green melts. Melt each until smooth.

  3. Spread and Swirl: Spread the white layer evenly, drizzle green mixture, and swirl gently.

  4. Add the Sparkle: Sprinkle sparkling sugar or lime zest before the bark sets.

  5. Chill and Break: Refrigerate for 20–30 minutes until firm. Break into pieces and enjoy.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍬Candy

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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