Cooked - Ground Chicken Chili*

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Ground Chicken Chili*

6.0

2 teaspoons olive oil

1 yellow onion, chopped

3 garlic cloves, minced

1 pound extra lean ground chicken (99%)

2-4 tablespoons chili powder

2 teaspoons ground cumin

1 teaspoon dried oregano

¼ teaspoon cayenne pepper

½ teaspoon salt, plus more to taste

1 (28-ounce) can diced tomatoes or crushed tomatoes

1 ¼ cups chicken broth

2 (15 oz) cans dark red kidney beans, rinsed and drained

2 cups of frozen fire roasted sweet corn or 15 oz can of sweet corn

For topping: cheese, avocado, tortilla chips, cilantro, sour cream

Place oil in a large pot and place over medium high heat. Add in onion, garlic and red pepper and saute for 5-7 minutes, stirring frequently.
Add in ground turkey and break up the meat; cooking until no longer pink. Next add in chili powder, cumin, oregano, cayenne pepper and salt; stir for about 20 seconds.
Next add in tomatoes, chicken broth, kidney beans and corn. Bring to a boil, then reduce heat and simmer for 30-45 minutes or until chili thickens and flavors come together. Taste and adjust seasonings and salt as necessary.
Garnish with anything you'd like. Makes 6 servings, about 1 ½ cups each.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌶️Chili

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 52 weeks ago

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