Stir until the marinade is well combined.
Take the tofu out of the package and pat it dry on all sides.
Break the tofu apart with your hands into bite size chunks.
Toss gently until the tofu is fully coated in the marinade.
Arrange on a baking tray lined with Parchment paper. Make sure they're on a single layer without overlapping.
Bake in a heated oven for 30 minutes or until the tofu is golden brown.
