Protein Popsicle
  1. Add all ingredients in blender and blend until smooth.

  2. Pour into molds and let freeze 30-40 minutes. Remove from freezer add desired toppings and popsicle stick.

  3. Return to freezer and allow to freeze until completely solid. Run popsicles bottom under hot water for a few seconds to remove popsicles from mold with ease.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🍿Snack🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 10m

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