Hershey's Black Magic Cake
  1. Combine dry ingredients in large mixer bowl.

  2. Add remaining ingredients; beat at medium speed 2 minutes (batter will be thin).

  3. Pour into a greased and floured 13x9x2-inch pan.

  4. Bake at 350° for 35 to 40 minutes or until cake tester comes out clean.

  5. Cool completely and frost.

  6. Cook the peanut butter, butter, and ¼-⅓ cup milk together over low heat until well incorporated. Simmer for about 15 seconds.

  7. Pour into mixer. Beat in ½ cup cocoa.

  8. Once well incorporated, alternate in ¼ cup milk with 2-3 cups sifted powdered sugar.

  9. Add in 1 tsp vanilla. Beat with paddles well for several minutes.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎂Birthday🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

Loading...