4 Ingredient Peach Dumplings
  1. Preheat oven to 350°F.

  2. Cut peaches in half.

  3. Unroll crescent rolls and roll each peach in a crescent roll. Place in an 8×8 baking dish or casserole dish.

  4. Combine melted butter with ⅔ cup of reserved peach syrup. Pour over rolls.

  5. Sprinkle with cinnamon sugar. Bake 30-35 minutes or until lightly browned.

  6. Serve warm with ice cream.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 25m

Loading...