Cooked - Big Mac Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Big Mac Salad

2.0

1 lb. ground beef

1 tsp. garlic powder

1 tsp. Worcestershire sauce

Kosher salt

Freshly ground black pepper

¾ cup mayonnaise

¼ cup sweet pickle relish

2 tsp. Dijon mustard

1 tsp. paprika

½ tsp. granulated sugar

½ tsp. onion powder

¼ tsp. beef bouillon (such as Better Than Bouillon)

¼ tsp. garlic powder

2 heads romaine lettuce, chopped

1 cup shredded cheddar

1 cup grape tomatoes, halved

Dill pickle chips, quartered

¼ red onion, thinly sliced

1 tsp. sesame seeds, for garnish

In a medium skillet over medium heat, add ground beef, garlic powder, and Worcestershire sauce and season with salt and pepper. Cook, stirring occasionally, until no pink remains, 8 to 10 minutes. Transfer beef to a large bowl, discarding as much fat as possible.
Make dressing: In a medium bowl, combine mayonnaise, relish, mustard, paprika, sugar, onion powder, beef bouillon, and garlic powder; season with salt and pepper.
Assemble salad: To the bowl, add and toss together romaine, cheddar, tomatoes, pickles, and red onion. Drizzle with dressing and garnish with sesame seeds.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 7 weeks ago

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