Frozen Pineapple Coconut Daiquiri
  1. Moisten the rim of your glass with lime juice and dip into shredded coconut for a tropical rim (optional).

  2. Add white rum, coconut cream, lime juice, frozen pineapple, and ice into a blender.

  3. Blend until smooth and slushy, ensuring no chunks remain.

  4. Pour into the prepared glass and garnish with a fresh pineapple wedge if desired.

Course🍹Beverage

Diets🥕Vegetarian🌾Gluten-free...

Category🍹Cocktail

CuisineTropical

Occasions🎊PartySummer Gathering

Season☀️Summer

DifficultyVery Easy ⏰ 5m

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