Date Chocolate Mousse
  1. Place the soft, open, seedless dates in a bowl.

  2. Add the dark chocolate pieces over the dates.

  3. Pour boiling water and let soak for 10 minutes until softened.

  4. Transfer everything to a blender and blend until thick, smooth, and creamy.

  5. Pour into a glass container and refrigerate until firm and set.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

CuisineInternational

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

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