Cherry Pie
  1. Mix the cherries, sugar, flour, vanilla bean powder, orange zest, and salt.

  2. Pile the filling into a pie shell.

  3. Top with a lattice crust and crimp. Brush with milk and sprinkle with sugar.

  4. Bake at 350°F for over an hour, until the middle is really bubbling and boiling, indicating the filling is cooked through.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season☀️Summer

DifficultyMedium ⏰ 45m

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