Preheat oven to 400°F.
Season chicken breasts with salt and pepper.
Wrap each chicken breast with 2-3 slices of bacon.
Place the wrapped chicken breasts in a baking dish.
In a bowl, mix together the sun-dried tomatoes, garlic, cream cheese, parmesan cheese, and chicken broth.
Pour the mixture over the chicken breasts.
Bake for 30-35 minutes, or until the chicken is cooked through.
Garnish with fresh basil before serving.
