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PdfIn a bowl, add flour, salt, eggs, and milk.
Slowly incorporate milk and 2 tbsp melted butter. Beat well.
Melt rest of butter in small glass bowl and use to batter pan between each crepe.
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In a bowl, add flour, salt, eggs, and milk.
Slowly incorporate milk and 2 tbsp melted butter. Beat well.
Melt rest of butter in small glass bowl and use to batter pan between each crepe.