Starbucks Pumpkin Cream Cheese Muffins
  1. Preheat oven to 375F.

  2. In a large bowl, mix all of your dry ingredients.

  3. In another bowl, add all of your wet ingredients and whisk well.

  4. Slowly incorporate your dry ingredients into your wet ingredients.

  5. Make your cream cheese mixture.

  6. Fill your muffin pan with liners and scoop the batter using a spoon or ice cream scooper.

  7. Swirl your cream cheese mixture on top or add a dollop on top.

  8. Bake for 20-25 minutes until the middle comes out clean with a toothpick.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🧁Muffin

Cuisine🇺🇸American

Occasions🍂Fall🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 25m

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