Cream together butter and cottage cheese
Add 4c flour and mix until dough is formed
Wrap in plastic and chill for 4hrs or overnight
Split dough into 8 pieces, roll out flat on floured board
Sprinkle ¼ cup of topping on dough and lightly press into dough
Cut into triangular wedges and roll up from wide end.
Bake in ungreased sheet (400 for 15-20min or 425 for 10-15min)
Drizzle glaze over cookies when cooled
Topping
