Cooked - Garlicky Soy Sauce Tofu Bites

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Garlicky Soy Sauce Tofu Bites

1.0

300g firm tofu (pressed and cut into cubes)

1 tsp salt

1 tbsp garlic powder or paste

1 cup plain flour

½ cup corn flour

½ tsp salt

2 tsp chilli powder

1 tsp black pepper

1 tsp Italian herbs

1 tbsp garlic powder

½ tsp onion granules

125ml water

Vegetable or sunflower oil for frying

3 tbs vegan butter

⅚ garlic (minced)

¼ cup soy sauce

2 tbsp maple syrup or agave syrup

2 tbsp sriracha (optional)

Press and cube the tofu. Marinate with salt and garlic powder for 15 minutes.
Combine all dry ingredients for the flour mix, then split in half. Mix one half with 125ml water for a wet batter.
Dip tofu cubes in the wet batter, then coat with the dry flour mix.
Fry in oil for 3-5 minutes per side until golden. Drain on paper towels.
Sauté garlic in melted vegan butter, then add soy sauce and syrup. Simmer for 2-3 minutes. Add sriracha for heat, if desired.
Enjoy alone or with your favourite grain.

Course🍤Appetizer

Diets🌱Vegan...

CategoryTofu Dish

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 71 weeks ago

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