Pumpkin Cinnamon Roll Muffins
  1. Preheat the oven to 350ºF.

  2. Combine 1 cup pumpkin puree, 2 eggs, ⅓ cup granulated sweetener, ¼ cup milk of choice, and ⅓ cup olive oil.

  3. Add 1 ½ cup oat flour, 1 tsp baking powder, a pinch of salt and 1 tsp pumpkin spice.

  4. Stir until combined.

  5. Pour into a lined muffin tin.

  6. In a separate bowl combine 3 tbsp coconut oil, 1 tbsp coconut sugar, and 1 tbsp cinnamon.

  7. Place into a ziploc or piping bag and swirl into batter.

  8. Bake for 20-22 minutes.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🍂Fall🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 25m

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