Prawn Toast With Bao Buns
  1. Blend the prawns, garlic, ginger, soy sauce, sesame oil, cornflour, salt and pepper in a food processor until a coarse paste forms.

  2. Spread the prawn mixture evenly onto the bao buns.

  3. Sprinkle with sesame seeds.

  4. Air fry the bao buns at 180°C for 8-10 minutes until the prawn mixture is cooked through and the buns are lightly golden.

Course🍤Appetizer

DietsPescaterian🥛Dairy-free...

Category🥟Appetizer

CuisineAsian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

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