Sun-Dried Tomato Orzo
  1. In a large skillet, heat olive oil and add in diced chicken and onion and cook for 2-3 minutes.

  2. Add in seasonings, garlic, and sun dried tomato and finish cooking chicken.

  3. Add in orzo and chicken broth, cover and simmer for 10-12 minutes at low-medium until orzo is tender. (You'll have some remaining liquid- if you don't or orzo is not cooked, add more broth or water 1 cup at a time)

  4. Stir in half & half, spinach, and grated Parmesan.

  5. Simmer until spinach is wilted, serve & enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...