Crispy High-fiber Lentil Chips
  1. Blend the cooked lentils until smooth.

  2. Add the seeds, baking powder, salt, pepper, oil, and warm water.

  3. Mix everything until a uniform dough forms.

  4. Shape into small balls and flatten them with your hands or a glass.

  5. Place on parchment paper and bake or air fry at 350°F for 25–30 minutes, or until crispy.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

CuisineHealthy

Occasions📆Everyday🍿Snack Time

Season🔁Year-round

DifficultyEasy ⏰ 20m

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